Monday - Friday 11:30 am - 2:30 pm
Transcribed by _Mark_ from img_102-5911 2009-05-04
not yet double-checked
| 1. Peking Special Pork Sauce Topped on Rice | $5.25 |
| 2. Yu Hsiang Broccoli & Rice | $5.50 |
| 3. Spicy Double Cooked Pork & Rice | $6.50 |
| 4. Sliced Chicken with Broccoli & Rice | $6.50 |
| 5. Diced Chicken with Broccoli & Rice | $5.95 |
| 6. Diced Chicken with Spicy Curry Sauce & Rice | $5.95 |
| 7. Spicy Bean Curd with Beef & Rice | $5.95 |
| 8. Sliced Beef with Scrambled Eggs & Rice | $5.25 |
| 9. Spicy Bean Curd with Shrimp & Rice | $5.95 |
| 10. Baby Shrimp with Scrambled Eggs and Rice | $6.25 |
| 11. Lo Mein (Choice of Pork, Chicken, or Vegetable) | $5.50 |
| 12. Shrimp or Beef Lo Mein | $5.95 |
| 13. Pickled Cabbage Noodles Soup with Pork | $5.50 |
| 14. Pickled Cabbage Noodles Soup with Beef | $5.95 |
| 15. Szechuan Pickled Noodles Soup with Beef | $5.95 |
| 16. Vegetable Soup Noodles | $5.50 |
| 17. Stir Fry Rice Noodles, Singapore Style (Curry) (Choice of Pork, Chicken, or Vegetable) | $5.50 |
| 18. Stir Fry Rice Noodles (Choice of Pork, Chicken, or Vegetable) | $5.50 |
| 19. Vegetable Soup, Rice Noodles with Wontons | $5.50 |
| 20. Vegetable Soup Noodles with Wontons | $5.95 |
| Scallion Pancake | $2.50 |